A recent virtual meeting with NPPOs focused on the establishment of an internal audit system, supported by COLEACP’s Fit For Market SPS programme. The internal audit system concerns support for the preparation and implementation of dossiers (systemic approaches) submitted to… +

A mission is under way in Penja to support the staff of the GR-IGPP (Penja Pepper Geographical Indication Group) to create a database of all the main actors in the pepper production and distribution chain in the five production basins… +

COLEACP is organising training-of-trainers and facilitators within the STDF-financed project “Improving the sanitary and phytosanitary quality of Penja pepper in Cameroon to facilitate access to international markets”, on the theme “Good SPS practices in the Penja pepper value chain”. Objectives… +

RHORTICAM, in collaboration with COLEACP, carried out a survey of companies and cooperatives in the horticultural sector in Cameroon during May to help assess the impact of the current health and economic crisis and to identify support needs. The ten… +

In preparation for the mango campaign, COLEACP organised training for mango-exporting companies in Cameroon as part of its Fit For Market programme. The workshop aimed to strengthen fruit fly management throughout the value chain. Training on the same theme was… +

One finding of a self-evaluation by several Cameroonian companies active in the pineapple sector was that they are currently following a generic technical itinerary, particularly with regard to fertiliser application. The doses of fertiliser applied are mainly based on standard… +

The Steering Committee of the STDF Cameroon project met online on 16 July 2020 to validate the report of the first semester of the project, as well as upcoming activities to be carried out within the framework of the project.… +

A workshop of the risk analysis mission of the STDF Cameroon project was held on Friday with stakeholders in the Penja pepper sector. The main objective was to identify, characterise and analyse the different stages of the production, packaging and… +

Many countries have put in place special measures to reduce the spread of the coronavirus (COVID-19). These measures, as well as changes in food purchasing habits, have an impact on trade. In addition, concerns are mounting for the health and… +

RHORTICAM, in collaboration with COLEACP, launched in May 2020 a survey of companies and cooperatives in the horticultural sector in Cameroon. This survey allowed to assess the impact of the global health and economic crisis currently affecting Cameroonian operators. The… +